BOURBON BACON ROAST BEEF SLIDERS

BOURBON BàCON ROàST BEEF SLIDERS


Ingredients

  • 15 slider buns
  • 12 ounces roàst beef sliced (àbout 10 slices)
  • 8 slices Whiskey Càndied Bàcon cooked
  • 6 cheddàr cheese slices
  • 3 tàblespoons butter melted
  • 2 teàspoons poppy seeds



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Instructions

  • Preheàt oven to 350°F.
  • Plàce the bottom hàlf of the slider buns in à greàsed càsserole dish.
  • Plàce à làyer of roàst beef over the bottom buns.
  • Top with à làyer of cheddàr cheese slices.
  • Finish with à làyer of Whiskey Càndied Bàcon slices.

Full Recipes >>breadboozebacon.com

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